American Wagyu Flank Steak truffles the ultra-tender fatty belly

the ultra-tender fatty belly

Ensui Uni contains tongues packed in liquid

which many describe as experiencing the very essence of the sea

a naturally occurring element that lightly preserves uni’s structural integrity once harvested

American Wagyu Flank Steak truffles the ultra-tender fatty bellyFlank steak is a versatile cut from the cows lower abdomen, just above the Bavette. Because it is relatively lean, flank tends to present best when kept bright and juicy in the center, holding up very well to marinades and grilling over open flames. Although London Broil is the classical approach associated with flank steaks, this is a particularly juicy cut that we believe can be incredibly satisfying for tacos, with fresh spring veggie salsa and