Veramonte Chardonnay 2016 sku_2237146 Vinification: long charmat method –

Vinification: long charmat method – 7 months

and a modest agave core

The grapes are harvested by hand the second part of September and are then vinified and fermented according to the classic method for 8 days at 28-30 ° C

United States > California > Sonoma County > Sonoma Coast

Veramonte Chardonnay 2016 sku_2237146 Vinification: long charmat method –The Chardonnay is produced in the Casablanca Valley of Chile. On the nose fresh and expressive aromas of pear, quince and lemon curd interwoven with toasty oak notes. Beautiful texture and good depth on the palate leading to a memorable finish. Ideal with rice and pasta dishes. Serve chilled.