Crémant De Limoux "Cuvée Françoise" Maison Antech, Limoux vinegar 35% new oak

35% new oak

Although this will keep for up to 10 years it will be at its best after 3-4 years

Dominique Lucas has been making wine from his beautiful 6 hectares of vineyards situated down the slope from the village Ballaison overlooking Lake Geneva since 2008

destemmed into macrobins for fermentation before going into used oak puncheons for ageing

Crémant De Limoux "Cuvée Françoise" Maison Antech, Limoux vinegar 35% new oakMaison Antech, Limoux From the Pyrenees, vinosity from the Atlantic Ocean, and roundness from the Mediterranean. Here, Mauzac and other local grape varieties are cultivated, each bringing their own complexity and purity to the wines. This cuve is named after Francoise, a member of the sixth generation of the family, in celebration of her strong character and the part she plays in guarding shaping the future of the domaine. An assemblage of old vine