Hobart H600 60QT Mixer W/ Wire Whip, Flat Beater, Dough Hook, Bowl & Bowl Truck Slicer • Time is adjusted automatically

•    Time is adjusted automatically by the timer depending on the amount of product

Current machines on the market are suction machines

-Includes an extra-deep

heavy duty PVC coated wire shelves 211/2”L x 143/4”D (547 mm x 375 mm)

Hobart H600 60QT Mixer W/ Wire Whip, Flat Beater, Dough Hook, Bowl & Bowl Truck Slicer • Time is adjusted automaticallyED 70 lbs. Eggs & Sugar for Sponge Cake B & C or I 24 lbs. Icing, Fondant B 36 lbs. Icing, Marshmallow C or I 5 lbs. Shortening & Sugar, Creamed B 48 lbs. Pasta, Basic Egg Noodle (max. mix time 5 min.) ED 30 lbs. NOTE: % AR (% Absorption Ratio) Water weight divided by flour weight. Capacity depends on moisture content of dough. Above capacities based on 12% flour moisture at 70F water temperature. 1st Speed * 2nd Speed 3rd Speed If high gluten flour